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Flavorist - Sweet (Bakery/Confectionery & Beverages)

Jakarta Permanent View Job Description
We are seeking a skilled and innovative Flavorist to join an established team in the flavoring industry. This role requires expertise in creating and developing high-quality flavours while ensuring compliance with industry standards. You will lead flavour development initiatives, ensuring an effective and streamlined creation process in close collaboration with clients.
  • Competitive compensation and benefits
  • Opportunities for growth and continuous learning

About Our Client

Our client is a prominent player in the flavor house industry, known for its emphasis on innovation and quality. They operate on a global scale, providing essential products to enhance the daily lives of consumers.

Job Description

  • Prepare samples for customer requests, internal evaluations, and quality checks.
  • Create or adapt flavour profiles to meet client specifications and support new technology initiatives.
  • Review and assess raw materials for suitability in flavour creation.
  • Manage daily tasks and assigned projects, ensuring compliance with manufacturing practices and regulatory requirements.
  • Act as a subject matter expert to resolve production challenges and customer concerns.
  • Mentor and guide junior team members to strengthen technical capabilities.
  • Collaborate with cross-functional teams (chemistry, sensory, regulatory, manufacturing) to expand knowledge and drive innovation.
  • Provide technical advice to internal and external stakeholders on ingredient performance.
  • Contribute to research discussions and propose ideas for future projects.

The Successful Applicant

A successful Flavorist should have:

  • Graduate of a recognized Flavourist program with a degree in Food Science, Chemistry, or Biology.
  • 3-6 years of experience in sweet flavour development (confectionery, bakery, beverages).
  • Strong sensory skills and ability to adjust formulations to meet regulatory and customer needs.
  • Experience with Technology Innovation in Food or Flavours
  • Strong Communication & Presentation skills, coupled with Customer-facing and Project Management experience.
  • Knowledge of Analytical Methodologies (G.C. HPLC, Mass Spec.)
  • Deep understanding of raw materials and flavour systems.
  • Skilled in applying innovative technologies to enhance product development.
  • Leadership experience in mentoring flavour assistants.

What's on Offer

  • Opportunities to work with a globally recognised leader in the industry.
  • A supportive and professional work environment focused on innovation.
  • Access to state-of-the-art facilities and resources.
  • Professional growth and development opportunities.
  • Comprehensive benefits package and competitive holiday entitlement.



If you are passionate about the science of flavours and eager to make an impact in the industry, we encourage you to apply.

Contact
Erni Susanto
Quote job ref
JN-122025-6911281
Phone number
+62 21 2958 8907

Job summary

Function
Engineering & Manufacturing
Sub Sector
Operations Management
What is your area of specialisation?
Industrial / Manufacturing
Location
Jakarta
Contract Type
Permanent
Consultant name
Erni Susanto
Consultant contact
+62 21 2958 8907
Job Reference
JN-122025-6911281

Diversity & Inclusion at Michael Page

We don't just accept difference - we celebrate it. We encourage applicants from all backgrounds to apply for this role and are committed to building inclusive, diverse workplaces where everyone can thrive. If you require any support or reasonable adjustments during the recruitment process, please let us know.